Ekuanot hop offers a complex aromatic profile, with citrus notes such as lemon and lime, tropical fruits such as papaya and mango, berries such as raspberry, as well as green grass, green pepper, pepper, basil, melon and apple.
Ekuanot contains between 13% and 15% alpha acids, making it suitable both for providing bitterness and for enhancing beer aroma.
It was developed in the United States by Hop Breeding Company and released in 2014.
