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AYINGER Weizenbock
AYINGER Weizenbock
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Ayinger Weizenbock is a strong wheat beer, unfiltered and top-fermented, brewed with four types of malt. It shows a golden colour with copper highlights, the characteristic aromas of Ayinger wheat beers, low bitterness and a dry, balanced finish.
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About the brewery
History, philosophy, and key details about AYINGER.
AYINGER View more beers
Ayinger is a family-owned brewery, founded in 1878 in the Bavarian village of Aying, near Munich, with more than 140 years of history. It stands out for its attachment to Bavarian brewing tradition and its commitment to the German Purity Law. Over the years, it has maintained an impeccable reputation, backed by the quality and authenticity of its award-winning beers.
Despite its deep-rooted tradition, Ayinger has also shown an innovative side, introducing new variations on classic styles and experimenting with ingredients to create distinctive beers.
