{"title":"German Magnum Hop","description":"\u003cdiv class=\"flex flex-grow flex-col max-w-full\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"54a30eb3-c359-4eac-8c26-d96a9ca97677\" dir=\"auto\" class=\"min-h-[20px] text-message flex flex-col items-start whitespace-pre-wrap break-words [.text-message+\u0026amp;]:mt-5 overflow-x-auto gap-3\"\u003e\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert dark\"\u003e\n\u003cp\u003e\u003cstrong\u003eGerman Magnum\u003c\/strong\u003e hop is distinguished by its high efficiency in providing \u003cstrong\u003eclean and strong bitterness, while being essentially neutral in its aromatic profile.\u003c\/strong\u003e Due to this almost nonexistent aromatic profile, Magnum allows the flavours of other more aromatic hops or specialty malts to predominate without competition.\u003c\/p\u003e\n\u003cp\u003eOriginating in Germany and developed from American Galena hop in the 1980s, Magnum is valued for its high alpha acid content, ranging between 12% and 14%. This characteristic makes it an ideal additive at the beginning of the beer boiling process, where its bitterness can integrate efficiently without altering other sensory aspects of the beer.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","products":[],"url":"https:\/\/mascraft.eu\/en\/collections\/lupulo-german-magnum.oembed","provider":"MASCRAFT","version":"1.0","type":"link"}